Wyeast 3463 PC Forbidden Fruit

Item Number: 67-3463

Price:
Sale price$10.99

Description

Forbidden Fruit Wyeast

WY3463

  • Species : Ale
  • Fermentation Temp Range (°F) : 63-76
  • Apparent Attenuation Range (%) : 72-76
  • Flocculation : Low
  • Alcohol Tolerance : 12%

Pitching/Fermentation : The subtle fruit character and dry tart finish will complement wheat malt, orange peel and spice additions typical of Wits.

Notes : A widely used strain in the production of Witbier and Grand Cru. This yeast will produce spicy phenolics which are balanced nicely by a complex ester profile.

Best Styles : Witbier, White IPA

Looking for a Liquid or Dry Yeast Substitution? The brewers at Austin Homebrew Supply have tried most of them. The following are some suggestions that have worked for us.

Liquid Yeast Substitution : White Labs 720

Dry Yeast Substitution : Abbaye Ale Yeast (Danstar), Munich, Nottingham

Want to make a Yeast Starter? Home brewers are always led to believe making a yeast starter is for the advanced brewer. This could not be further from the truth. If anything beginning brewers should start with yeast starters. When you think about it they are nothing more than a small extract brew. Show Me How To Make A Yeast Starter

Payment & Security

Amazon American Express Apple Pay Diners Club Discover Meta Pay Google Pay Mastercard PayPal Shop Pay Venmo Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

You may also like

Recently viewed