Vintner's Harvest Black Currant Base
Bring the sumptuous tastes of homemade jams and jellies to your next batch. Black Currant is rich in vitamin C, various other nutrients, phytochemicals and antioxidants. It can be eaten raw but is more usually cooked in sweet or sometimes savoury dishes. Use it as a base to make a delicious fruit wine or try making a black currant sour.