Tropical Punch Flavoring - 1 Dram
Freshen up your next beer or wine with the soothing, summertime tastes of tropical punch. It is recommended to add flavoring during secondary fermentation, but feel free to experiment. Trying adding during primary fermentation, kegging, or bottling for some unique taste sensations. 1 dram will flavor 5-6 gallons of beer, wine, cider or mead.