This Chilean Pinot Noir is a bright ruby color with delicate aromas of red berry flavors. It is medium bodied and supple with a hint of herbiness. The mouth feel is elegant with soft tannins and a subtle oak finish. Food pairings: friendly with many foods, but excellent with salmon, roast beef, and lamb.
Oak Intensity: Medium
The 16 liters of varietal juice from international vineyards makes 6 gallons, providing approximately 30 bottles of wine.