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Magic Hat #9  (23) - EXTRACT

Magic Hat #9 (23) - EXTRACT

review
4
0
5
Your Price:$36.94
Item Number:BE1-R03666

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Click Here To Access Recipe Instruction Sheet


Magic Hat Brewing Company. South Burlington, Vermont.

Makes 5 US gallons
5 Stars
Classic Review
This one really did well at my brewhouse! Didn't take long to mellow out and really had a nice, creamy taste to it.
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Reviewed by:  from United States. on 2/11/2014
5
5 Stars
Classic Review
Finally got to taste this beer after the long wait that comes as a result from bottling (I typically keg). My wife and I enjoyed this more than the Magic Hat version. I ended up using all the hops that were sent instead of following the recipe, it gave this beer a nice pale ale kick that finished with a hint of apricot. I typically find the apricot in Magic Hat #9 to be a little overpowering, but this kit got it just right.
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Reviewed by:  from United States. on 2/11/2014
5
5 Stars
Classic Review
I like it, I like it alot.... I used all the apricot and aged it for 8 weeks after carbonating with priming sugar in a keg. The head is great and lasts the till I finish the glass. The smell is very nice and the aftertaste doesn't linger. I liked it better than the real stuff...mine is sweater with a slight dryness. I'm very pleased with it and will make it again. My friends enjoyed it very much...well I always enjoy free beer too! - Bill
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Reviewed by:  from United States. on 2/11/2014
5
2 Stars
Classic Review
REALLY disappointed in this one... just did a side by side comparison... color is good... head is good... taste does not compare to original... it made me question whether or not I had actually put the apricot flavoring in the batch... I hit all of my gravities... it sat in the on deck keg for about 3 weeks after conditioning in secondary... not sure what went wrong but suffice to say for me this is not even close!
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Reviewed by:  from United States. on 2/11/2014
2
5 Stars
Classic Review
MH #9 was the beer I drank in college after I graduated from Bud Light. So I brewed it as tribute. I did the partial mash and added 3 oz. of hops (recipe calls for 1.75 oz). 2 weeks in primary, 1 week in secondary, and 4 weeks in bottles. I am very pleased with the way it turned out. It is perfect summer beer. I will brew it again next year.
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Reviewed by:  from United States. on 2/11/2014
5

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