Click Here To Access Recipe Instruction Sheet
This roasty, dark all is packed full of amazing flavor. This brew blends the earthy, roasty quality of rye and chocolate with the bright, citrusy notes of American hops.Specialty malts:
Biscuit Malt, Chocolate Rye Malt, English Crystal Malt, Rye Malt Featured hops:
Falconers 7 C's, Zythos O.G.
= 1.070 F.G.
Approximately 6.94% ABV
Approximately 238.40 Cal / 12 oz
Makes 5 US gallons