By Pattie Vargas and Rich Gulling.
This book offers home-crafted versions of popular and traditional favorites and also a large number of original recipes. There are more than 100 recipes for cordials to fit any occasion. The authors include recipes for fruit, nut, herb, and cream based liqueurs; candy cordials, coffee liqueurs, and flavored brandies, vodkas, and rums. Finally, the authors also present ways to use cordials to make dishes and desserts.
Illustrated softcover, 172 pages, 7.25" x 9" (18.5cm x 23cm).