Description
WHILE SUPPLIES LAST!
UK
Typically used in British style beers, this hop was developed by Professor Salmon at Wye College in Kent, England. This moderate alpha hop is a good great dual purpose hop with strong aromas of blackcurrant and spice.
Technical Specifications:
Aroma: Strong Spice, Blackcurrant, Loganberry, and Lemon
Alpha Acids: 5 - 7%
Beta Acids: 2.3 - 3.2%
Co-Humulone 33 - 35%
Total Oil: .7 - 1 ml/100g
Myrcene: 35 - 37%
Humulene: 29.9 - 30.1%
Caryophyllene: 14.9 - 15.1%
Farnesene: < 1%
UK
Typically used in British style beers, this hop was developed by Professor Salmon at Wye College in Kent, England. This moderate alpha hop is a good great dual purpose hop with strong aromas of blackcurrant and spice.
Technical Specifications:
Aroma: Strong Spice, Blackcurrant, Loganberry, and Lemon
Alpha Acids: 5 - 7%
Beta Acids: 2.3 - 3.2%
Co-Humulone 33 - 35%
Total Oil: .7 - 1 ml/100g
Myrcene: 35 - 37%
Humulene: 29.9 - 30.1%
Caryophyllene: 14.9 - 15.1%
Farnesene: < 1%
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.