Orders Over $49 Ship Free! View Terms
AHS Texas Blonde  (6B) - ALL GRAIN

AHS Texas Blonde (6B) - ALL GRAIN

review
4
0
5
Your Price:$25.44
Item Number:BE1-R02020

Would you like to add a Yeast Option? help
Would You Like a Cold Pack For Your Yeast? help
Would You Like Priming Sugar? help
Would You Like to add Muslin Hop Bag(s)? help
Would You Like Alcohol Boost? Adds 1% ABV To Your Beer? help
Would You Like to Add Additional Body to Your Beer? help
Do You Need Bottle Caps? help
Would You Like Your Grain Cracked?
Milled? help
Are You Ready for All Grain Brewing? help
Yes I'm Ready. I understand that All Grain Brewing requires special equipment and techniques
Click Here To Access Recipe Instruction Sheet


This very pale ale has a golden body that goes down easy.

Specialty malts: flaked maize
Featured hops: Brewer's Gold

O.G. = 1.042
F.G. = 1.011
Approximately 4.1% ABV
Approximately 139 Cal / 12 oz
Makes 5 US gallons
5 Stars
loved it
Simply amazing, 1 week primary 1 week secondary and 2 weeks bottled and I have only a few left. Goes down smooth, very crisp and lightly hopped. Would definitely brew again, used an English ale yeast as its my favorite and its so clear in the glass. Next time I'm going to secondary with some fruit for the wife. I am a definite dark ale kind of guy but this brew has opened my pallet. Thanks ahs the staff is great
Reviewed by:  from United States. on 1/24/2015
5
4 Stars
Classic Review
All of the AHS kits I have done have been great, but ive got a quick question on this one. I brewed this with LME and the 1% alcohol boost as the base for a HG honey blond. This is the first time where ive gone off and done my own thing outside a recipe. after a week in primary i added (almost) 2 pounds of honey that I pasteurized on the stove, looking for a strong honey flavor and high ABV. its been over a month and the thing is still actively fermenting, like I can see bubbles rising up the side of the carboy. I want to cold crash jello clear and keg this, but i need to make sure that all the sugars are fermented first. any clue whats going on. I might just put it in the far corner of the closet and try to forget about it for a few months...
Reviewed by:  from United States. on 2/11/2014
4
4 Stars
Classic Review
Simple to brew, tastes great. 1 week in primary, 2 in secondary, 1% alc boost, yeast nutrient, nottingham yeast. Nice hop flavor and has a dry edge to it that i like, just one week in the keg. I'd brew this again.
Reviewed by:  from United States. on 2/11/2014
4
4 Stars
Classic Review
Great simple beer. I made it into a really good strawberry blonde by adding 36 oz of frozen strawberries during the secondary. I brewed it again without the strawberries and it was equally as good. Keep it on hand and serve it at social gatherings.
Reviewed by:  from United States. on 2/11/2014
4
5 Stars
Classic Review
Update to prior post: What time can do! Odd "bite" disappeared with a little more aging, resultant beer just as advertised. Overall very smooth, an easy transition for Bud/Coors drinking friends. This one's best in a frosty mug right out of the freezer!
Reviewed by:  from United States. on 2/11/2014
5
4 Stars
Classic Review
I have to admit I am not a big fan of light beers and decided to make this kit A.G. for my guests, but have been drinking and surprisingly enjoying it myself. Very good light ale.
Reviewed by:  from United States. on 2/11/2014
4
4 Stars
Classic Review
Brewed with US 05 yeast, an additional half pound of rye, and split the hops half at 60 minutes and half at 2. Nice aroma, clear beer, the rye adds a nice bite. Brewed as a mini-mash. If you want to play with different grains or additives, this is a nice, clean beer to use for a base.
Reviewed by:  from United States. on 2/11/2014
4
5 Stars
Classic Review
WOW what a great beer! only difference i did was add .5oz of Kent Golding hops at 15 mins along with yeast nutrient and brewvint. the finished beer had great carbonation in keg with 12 psi, beautiful lacing and head retention! Body was light but i think its because of the Brewvint, next time i will try using malto-dextrine to help out the body. Definitely one of my favorite beers! will be brewing over and over again! Recipe provides a great start for experimenting with hops and adjunts. all in all an amazing beer especially for the price.
Reviewed by:  from United States. on 2/11/2014
5
4 Stars
Classic Review
Mini-mash dry DME with dry yeast. Brewed Jan 21st and spent 2 weeks in primary, no secondary. Tasting several bottles each week since. Flavor has improved with age. Very pale gold, smooth, hops resent laid back profile. Exhibited an odd "bite" early on that I hoped would condition out with time. Bite isn't totally undesirable but was not expected from the grain/hop bill. Appears to be grain related not hops, but hasn't mellowed out to comfort yet. Stove-top brewing makes me wonder if temps were too high during mash and extracted unwanted tannins? Brewed Texas Bock shortly after - same ingredients with color additive and minus Vienna base grains. The Bock doesn't possess the same bite, possibly the Vienna? It's pleasant, smooth, refreshing at the end of the day but whether my error or not this batch isn't my cup of tea.
Reviewed by:  from United States. on 2/11/2014
4
4 Stars
Classic Review
Great session ale and one of my favorites. Plan on adding strawberry flavoring to add some variety.
Reviewed by:  from United States. on 2/11/2014
4

Related Items

Recently Viewed Items