I put in 3/4 of the lemon grass, as well as a zested orange @ 60m, removed them, and put in the remaining 1/4 of lemongrass for the last 15m. i just racked to the secondary, and took a taste from the gravity test tube, and it was incredible. tart, almost like a lambic, but with that pleasant velvety wheat mouthfeel. i can\'t wait for this to bottle condition...i almost just want to take a straw and suck it right out of the secondary. As stated, use hop balls, or a grain bag. that\'s a lot of grass in yer beer.
Reviewed by: Old Site Reviewer from United States.