Click Here To Access Recipe Instruction SheetMake your own Dampfbier.
Dampfbier (German for steam beer) is an old style from the Bavarian Forest. It is an all barley brew, but it uses a wheat beer yeast. It is low in bitterness and hop flavor. Featured hops:
= 1.050 F.G.
Approximately 5.1% ABV
Approximately 166 Cal / 12 oz
Makes 5 US gallons