AHS Cream Ale  (6A) - MINI MASH
Mini-Mash Recipes Require a Large Steeping Bag That is Not Included. Click Here To See Our Recommendation

AHS Cream Ale (6A) - MINI MASH

review
4
0
5
Your Price:$33.44
Item Number:BE1-R05661

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Click Here To Access Recipe Instruction Sheet


A very popular flavor. A very smooth ale.

Specialty malts: Crystal 40L, Carapils®
Featured hops: Willamette, Fuggle
Other additives: malto dextrin

O.G. = 1.052
F.G. = 1.014
Approximately 5.0% ABV
Approximately 174 Cal / 12 oz
Makes 5 US gallons
5 Stars
Wow I really liked this beer
I used the liquid extract version of the recipe. I'm no taste-testing expert so I can say this: It very was easy to drink, smooth and tasted great. I'm a recent convert from Big Corporate Beer and I have to say so far this is the best beer I've ever had!! Now I have to share it with friends if I have any left before they get to my house :D
Reviewed by:  from United States. on 10/13/2015
5
4 Stars
Classic Review
Excellent beer and highly recommended for casual sipping and appealing to a wide variety of tastes. This was the first beer to be introduced in to my new keezer and what a crowd pleaser. For those that like dry or highly hopped beers, this probably isn't for you but even after brewing for 6 years I am very impressed with the flavor profile and final result of this beer. Tad bit on the sweeter side with a pleasant mouthfeel and hint of aromatics. Be careful when initially tasting this beer - it undergoes many changes in flavor before finally aging to maturity.
Reviewed by:  from United States. on 2/11/2014
4
4 Stars
Classic Review
All Grain, I used this as my first all Grain. My initial gravity was a bit low but hey first all grain right? I'm not much of a light beer drinker but needed something for all the other people in my life to drink. Well... it turned out really really well in fact i enjoyed it so much I'm going to put it in my rotation. I was a bit worried about the amount of dextrin as i was going for something a little drier but i kept to the recipe. glad i did this one came out really good. overall this as a first all grain batch was a great choice.
Reviewed by:  from United States. on 2/11/2014
4
4 Stars
Classic Review
Did 2 extract kits with the alcohol boosts. Primary for two weeks and bottled yesterday. The beer had a great flavor and impressed everybody that was there to bottle. A couple of my guest even drank full glasses of the room temp flat beer and loved it. Can't wait to see how this is after it carbs up.
Reviewed by:  from United States. on 2/11/2014
4
4 Stars
Classic Review
Had guests over and tasted the four beers I brewed so far. Very enlightening - you can really discern the differences. This cream ale had a malty flavor which was enjoyed by all. Brewed the extract version and pleased with the results.
Reviewed by:  from United States. on 2/11/2014
4
3 Stars
Classic Review
I made the Extract with alcohol boost. Didn't carb up too well and tastes like semi-flat Miller Light. My bad?
Reviewed by:  from United States. on 2/11/2014
3
4 Stars
Classic Review
I made the extract version, and it turend out great. I took it on vacation to New Mexico, and it didn't last long. Everyone liked it, and I finished off the rest when I got back home. Nice kit. I will make the AG version next time. Thanks AHS.
Reviewed by:  from United States. on 2/11/2014
4
4 Stars
Classic Review
I've made around 8 beers now and this is by far the crowd favorite. You can't go wrong with this brew. I did the extract and now that I've made the switch to all grain, I'm trying it again.
Reviewed by:  from United States. on 2/11/2014
4
4 Stars
Classic Review
Used as the base for a Bananas Foster Creamy Ale. Took 7 lbs of Bananas into secondary pureed in some RUM with a few Tablesspoons of Vanilla.
Reviewed by:  from United States. on 2/11/2014
4
4 Stars
Classic Review
I used this recipe as my first all grain batch. The batch came out very nice. I ended up with a higher gravity than I expected, especially for first all grain batch. 1 week in the primary and 1 week in the secondary. 3 days force carb and wound up with a good beer. I had other beer on tap so I let it age in the keg for another week, and it really brought out a great beer!
Reviewed by:  from United States. on 2/11/2014
4

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