Click Here To Access Recipe Instruction Sheet
This Belgian Dubbel is amber in color, and gets a complex fruity flavor from the yeast and the specialty malts. Specialty malts:
aromatic, Caramunich®, Special B Featured hops:
Northdown, Willamette Other additives:
dark candi sugar O.G.
= 1.066 F.G.
Approximately 7.2% ABV
Approximately 221 Cal / 12 oz
Makes 5 US gallons