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Coriander and orange peel helps capture the unique flavor of a Belgian Wit. The use of flakes and light hops give this beer a balanced flavor and a great mouthfeel. Specialty malts:
flaked oats, white wheat Featured hops:
bitter orange peel, coriander The coriander will need to be cracked before adding it to the wort. O.G.
= 1.052 F.G.
Approximately 5.0% ABV
Approximately 174 Cal / 12 oz
Makes 5 US gallon