Classic Review
I was wanting something similar to a Blue Moon, but higher alcohol content. Bought the booster pack to get the ABV to about 7.5%. Fermented in just the primary for 3 weeks (had to shake the carboy multiple times), and seriously, there was active fermentation for 17 days. The krausen stayed on the top until the last 3 days, which worried me a bit. Bottles it, and after 2 weeks, let me tell you...this is by far the best beer I've made yet. Had a party and I let everyone sample the 3 beers I had made (Wit, breakfast ale, and Kolsch), and the wit sampling turned into nearly the entire batch getting drank in a single night. This is the first recipe that I will brew again, and I will brew it again, and again, and again.... Hands down, this recipe beats any wit beer out there that you can buy on the shelves. If I had three thumbs, I'd give 3 thumbs up!
Reviewed by: Old Site Reviewer from United States.
on 2/11/2014
5